Native Edibles

Claytonia sibirica (Candy Flower)
from $7.00
Flowering Black Hawthorne branches. The flowers are white and resemble cherry blossoms. Small green leaves are clustered near the flowers.
Crataegus douglasii (Black Hawthorne)
from $10.00
Monardella odoratissima (Mountain Coyotemint)
from $9.75
Ribes divaricatum (Wild Gooseberry)
from $13.00
Trifolium wormskioldii (Springbank Clover)
from $2.00
Allium acuminatum (Tapertip Onion)
from $2.00
Edible Native Mixers (Fragaria virginiana + Allium cernuum + Mentha arvensis+ Trifollium wormskioldii)
$17.50
Achillea millefolium (Common Yarrow) CC WH
$10.00
A plant with a woody stem that gives way to younger red stems. Each red stem has a cluster of small, fuzzy green and reddish leaves.
Rhus trilobata (Skunk Sumac)
from $16.00
Rhus glabra (Smooth Sumac)
from $15.00
Urtica dioica (Stinging Nettle)
from $6.00
Perideridia oregana (Oregon Yampah)
from $7.00
Ribes bracteosum (Stink Currant)
from $22.00
Vaccinium ovalifolium (Oval Leaf Blueberry)
from $24.00
Prunus subcordata (Klamath Plum)
from $20.00
Achillea millefolium (Common Yarrow) CC BEL
$9.00
Achnatherum hymenoides (Ricegrass)
from $5.00
A close up of Jostaberry leaves and berries. The leaves are green and resemble blackberry leaves. The berries are a variety of colors: green, red, and dark purple.
Ribes X nidigrolaria (Jostaberry)
from $45.00
Edible and Medicinal Flora of the West Coast: The Pacific Northwest and British Columbia (Expanded) (2ND ed.)
$22.95