A bold, invigorating balance of cacao and cayenne heat. 70% dark chocolate topped with spicy cayenne and vibrant safflower petals. Handcrafted from single origin Ucayali River Peruvian cacao, gently sweetened with nourishing organic coconut sugar. Made by hand in Portland, Oregon. Vegan, paleo, organic.
Ingredients: Organic cacao, Organic coconut sugar, Organic cacao butter, Organic cayenne, Organic safflower petals
no: dairy, soy, gluten, or refined sugar
